Easy 4-Ingredient Cheese Sauce

 

 

 

 

 

 

Ingredients

2 tablespoons unsalted butter
▢2 tablespoons all-purpose flour
▢1 cup milk
▢2 cups shredded sharp cheddar cheese
Instructions

In a medium-sized sauce pan, add 2 tablespoons unsalted butter. Heat over medium-high heat until the butter melts.
Whisk 2 tablespoons all-purpose flour until it makes a paste.
Add 1 cup milk and 2 cups shredded sharp cheddar cheese and stir to combine.
Whisk until the cheese is melted and smooth, and serve!