Honey Lemon Turmeric Gummies Recipe

 

 

 

 

 

 

 

Ingredients

1 cup water

2 tbsp fresh lemon juice

2 tbsp honey

1/2 tsp ground turmeric

1/4 tsp ground ginger

2 1/2 tbsp unflavored gelatin

Instructions

1. Warm the liquid

In a small saucepan, add:

water

lemon juice

honey

turmeric

ginger

Heat on medium–low, stirring until warm (don’t boil).

2. Add the gelatin

Sprinkle the gelatin over the warm mixture slowly while whisking to avoid lumps.
Continue whisking until the gelatin dissolves completely.

3. Pour into molds

Remove from heat.
Pour the mixture into silicone gummy molds (or a small baking dish lined with parchment).

4. Chill

Refrigerate for 1–2 hours until firm.

5. Remove & store

Pop out the gummies.
Store in an airtight container in the fridge for up to 1 week.