Mexican White Trash Casserole

 

 

 

 

 

 

 

ingredients

1 bag Nacho Doritos, crushed
2 cups shredded chicken or ground beef
2 cups shredded cheese
1 can (10.75 oz) cream of chicken soup
1 can Rotel tomatoes, undrained
1/2 cup sour cream
1/2 cup milk
1/2 package taco seasoning

Instructions

Preheat oven to 350°F (175°C) and spray a 2-quart casserole dish with nonstick spray.
In a large bowl, mix chicken or beef with cheese, cream of chicken soup, Rotel tomatoes, sour cream, milk, and taco seasoning.
Spread half of the crushed Doritos in the bottom of the dish.
Layer half of the filling mixture over the chips.
Add the remaining Doritos, then the rest of the filling mixture.
Top with extra cheese if desired.
Cover with foil and bake for 35 minutes.
Let rest for 5 minutes before serving